A smooth, rich hazelnut praline made with a 70% dark chocolate from Valrhona & toasty roasted hazelnuts – need we say more?
Ingredients: Min cocoa solids 70%, cocoa beans, sugar, cocoa butter, emulsifier: sunflower lecithin, natural vanilla extract, roasted HAZELNUT paste.
Made in a kitchen that sometimes handles: nuts, peanuts, sesame, gluten, dairy, soya, eggs, celery, mustard, sulphur dioxide.
